||Cakes and pies filled with fruit, fruit yogurt, and fruit-filled ice cream are delightful enrichment for everyone's diet.
Our fruits which are used in the manufacture of these treats are picked at their peak quality from the fields in which they grow and are processed swiftly to capture the full delight of their fresh, natural flavor.
This is carefully done by limiting the effects of heat through our expert use of aseptic technology.
As we increase our expertise in the manufacture of fruit jams, preserves
and canned fruits, we have developed technologies which improve quality control,
materials blending,manufacturing of final product, and new product development.
We will utilize these advances in our manufacture of processed fruits products
for commercial use, as we establish it as our third prime manufacturing activity.